Hawaii’s local cuisine is a smorgasbord of flavors with influences from Chinese, Japanese, Filipino, Portuguese, Hawaiian, and a multitude of other international styles of cooking. The author of the bestselling cookbooks Hawaii’s Best Mochi Recipes and Hawaii’s Best Local Desserts now brings more than 140 favorite island recipes to the dinner table – from savory Pork Adobo, Oxtail Soup, and Honey-Glazed Walnut Shrimp to Lazy Style Laulau, Portuguese Bean Soup, and the island-style Loco Moco. These are the recipes passed on from friends, coworkers, and relatives; the local favorites that are found at potlucks and beach beach barbecues through the Islands. Many recipes are quick and easy for those who need to whip up a meal in 30 minutes or less after a long day at work. RECIPES BEEF Shredded Barbecue Beef Beef Broccoli Chopped Steak Beef Tomato Butter Yaki Meat Juhn Jumbo’s Restaurant’s Beef Stew Hamburger Steak With Gravy, “Loco Moco” Style Lazy Day Steak Osso Buco Shish Kabob Sukiyaki Wiki Wiki Chili Quick Corned Beef and Cabbage Tofu With Ground Beef and Miso Baked Spaghetti Kalbi Beef Tongue Crescent Roll Tacos Corned Beef With Cabbage Evie’s Red Stew Meatloaf Goulash Oxtail Soup Easy Beef Stroganoff Barbecued Meat Balls DeLuz Vindha D’Ahlos Roast Stuffed Cabbage Rolls Easy Pot Roast Lasagne Hawaiian Teriyaki Burger No-Fail Roast Beef Chapche LAMB Herb-Crusted Rack of Lamb Lu-Bee (Green Beans With Lamb) McCarthy’s Marinade Lamb Stew With Peanuts Lamb Shish Kabob Roast Lamb PORK Lazy-Style Laulau Southern Style Ribs Kau Yuk (Steamed Red Pork) Laulau Tonkatsu Sari Sari Aburage Stuffed With Pork Hash Baked Spamtm Pork Adobo Black Bean Spareribs Sweet Sour Spareribs Stuffed Bitter Melon Barbecue Pork Ribs Oven Kalua Pig Teri Pork Chops Spicy Eggplant With Pork Tired Teacher’s Dinner Pork Hash Harm Ha Pork Roast Pork Pork-Tofu Casserole Pig’s Feet Ma Po Tofu (Pork Tofu) Mushroom Pork Chops Okinawa-Style Pork Pineapple Ribs POULTRY Poultry Tips Oyster Sauce Chicken Chicken Cacciatore Cashew Chicken Five Spices Shoyu Chicken Chicken Chili Chicken Enchilada Black Bean Chicken With Lup Cheong Chicken Adobo Chicken Katsu Flavored Chicken for Chinese Stir-fry Chicken Long Rice Fried Chicken Chinese Shoyu Chicken Italian Chicken Cold Chicken With Ginger Sauce Easy Curry for Two Baked Chicken and Stuffing Chinese Roast Chicken Lemon Chicken Chicken and Asparagus Casserole Mochiko Chicken Turkey Divan Mushroom Chicken Oven-Fried Chicken Easy Roast Chicken Sesame Seed Chicken Oven-Baked Barbecue Chicken Yaki Tori Turkey Shepherd’s Pie Baked Chicken With Rice Cantonese Shoyu Chicken Oyako Donburi SEAFOOD Baked Fish Salmon Teriyaki Honey-Glazed Walnut Shrimp Mimi’s Shrimp Tempura Mahimahi Miso Butterfish Opakapaka With Chinese Cabbage Squid and Vegetables Mochiko Fish Chinese Steamed Fish Shrimp Curry Shrimp Scampi Broccoli With Shrimp Shrimp With Black Bean Sauce Fish With Somen Lobster With Black Bean Sauce Curried Lobster With Fried Haupia Fried Haupia Mahimahi Bake Lomi Salmon Wiki-Wiki Creamed Tuna Butterfish Wtih Shoyu Sauce Squid Luau Furikake Salmon Black Bean Salmon Head Local-Style Fish Casserole OTHERS Jook (Chinese Rice Porridge) Chow Fun Noodles Jai (Monk’s Food) Corned Beef Hash Patties Linguine With White Clam Sauce Gon Lo Mein Baked Gon Lo Mein Long Rice and Vegetables Nishime Macaroni (Ziti) and Cheese Portuguese Bean Soup Tripe Stew Spanish Rice Tofu Burgers Steamed Egg Custard Won Ton Soup Author: Jean Watanabe Hee
