Back Description Gluten Free Organic Rolled Oats contain Beta-Glucans. Gluten free rolled oats are so versatile; a true cupboard staple. Keeping less than 5kg in stock doesn’t make sense when you are a porridge fanatic. Gluten free rolled oats are broken down when they are rolled so they cook more quickly and make a smoother, softer porridge than organic jumbo oats. You may know that porridge oats contain beta-glucans, and these help reduce blood sugar spikes after meals. This is why porridge keeps you full longer. If you fancy a change from porridge try making these Organic Five Seed Oatcakes or simply overnight oats, which are delicious. If you love your porridge but are short of time in the mornings, then try these vegan and gluten free granola bars which you can eat on the run! If you are feeling decadent try this delicious chocolate granola recipe. To ensure your oats have no cross-contamination, choose our organic gluten-free rolled oats. You can make a great muesli mix with oats, roughly chopped nuts, seeds and mixed vine fruit. Ingredients: Organic Rolled Oats Origin: Finland / UK Allergy Information: Packed on premises that handles tree nuts, sesame, soya, peanuts, celery, mustard.
